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Eco Environment News feeds

  • Freedom from China? The mine at the centre of Europe’s push for rare earth metals

    Swedish producer is trying to to accelerate the process of extracting the elements vital for hi-tech products

    It is deep winter with temperatures dropping to -20C. The sun never rises above the horizon, instead bathing Sweden’s most northerly town of Kiruna in a blue crepuscular light, or “civil twilight” as it is known, for two or three hours a day stretching visibility a few metres, notwithstanding heavy snow.

    But 900 metres below the arctic conditions, a team of 20 gather every day, forgoing the brief glimpse of natural light and spearheading the EU’s race to mine its own rare earths.Despite identification of several deposits around the continent, and some rare earth refineries including Solvay in France, there are no operational rare earth mines in Europe.

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  • World’s richest 1% have already used fair share of emissions for 2026, says Oxfam

    Richest 1% took 10 days while wealthiest 0.1% needed just three days to exhaust annual carbon budget, study shows

    The world’s richest 1% have used up their fair share of carbon emissions just 10 days into 2026, analysis has found.

    Meanwhile, the richest 0.1% took just three days to exhaust their annual carbon budget, according to the research by Oxfam.

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  • Country diary: What are these intricate marvels that looks like bran sticks? | Susie White

    Alnmouth, Northumberland: They were once the rocky abode of a burrowing worm, and are normally found at sea not on the beach

    Each time we visit this beach, the landscape of the strand has changed. Giant boulders are exposed or disappear completely. Bladderwrack accumulates in spongy piles – tricky to walk on – then is taken back by the sea to leave smooth clean sand. Sometimes there’s sea coal, at other times heaps of periwinkles and limpets. Wind and tides are forever shaping and reshaping the coast.

    Today, after a turbulent sea, there are crunchy razor clams underfoot. Sharp-edged, they were named after the cut-throat razors used for wet shaves. These are molluscs that drag themselves beneath the sand using strong muscular “feet”. To make their downward passage smoother they shoot out a jet of water, which led to the delightful Scottish name of spoots. Their pale shells stand out against the background of sea‑moulded nuggets of coal, along with broken crab claws and the spiral skeletons of whelks.

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  • ‘There’s a dark side to floristry’: are pesticides making workers seriously ill – or worse?

    Unlike in food, there is no upper limit on the amount of pesticide residue levels in flowers. But after French officials linked the death of a florist’s child to exposure in pregnancy, many in the industry are now raising the alarm

    On a cold morning in December 2024, florist Madeline King was on a buying trip to her local wholesaler when a wave of dizziness nearly knocked her over. As rows of roses seemed to rush past her, she tried to focus. She quickly picked the blooms she needed and left.

    I’m not doing this any more, she thought.

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  • Quebec’s Lake Rouge vanished – but was it a freak natural event or caused by human actions?

    Experts and community trying to untangle mystery of outburst that saw water travel almost 10km overland into a bigger lake

    Manoel Dixon had just finished dinner one night last May when a phone dinged nearby with a Facebook message.

    Dixon, 26, was at his family’s hunting camp near their northern Quebec home town of Waswanipi. They knew the fellow hunter who was messaging Dixon’s father, but what he wrote didn’t make sense.

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  • ‘Profound impacts’: record ocean heat is intensifying climate disasters, data shows

    Oceans absorb 90% of global heating, making them a stark indicator of the relentless march of the climate crisis

    The world’s oceans absorbed colossal amounts of heat in 2025, setting yet another new record and fuelling more extreme weather, scientists have reported.

    More than 90% of the heat trapped by humanity’s carbon pollution is taken up by the oceans. This makes ocean heat one of the starkest indicators of the relentless march of the climate crisis, which will only end when emissions fall to zero. Almost every year since the start of the millennium has set a new ocean heat record.

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  • Green whisky? Scottish distillery tests eco-friendly aluminium bottles

    Stirling Distillery project risks being viewed as heresy but it says it wants to make the industry more sustainable

    Whisky drinkers and tourists are often bewitched by the amber rows of malt whisky that line the shelves of Scotland’s bars, restaurants and hotels.

    So proposals from one of Scotland’s smallest distilleries could be viewed by many as heresy.

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  • The pet I’ll never forget: Dory the 10kg rabbit, who saved me from a diabetic coma

    My Flemish giant bunny loved chomping on carrots, computer cables and my skirting board – and being walked on a leash. When I suffered a medical emergency, she jumped into action

    The first time I saw a Flemish giant rabbit was at TruckFest in Peterborough in 2002. Among a sprawling maze of stalls at the East of England showground, I was led into a tent filled with the biggest rabbits I’d ever laid eyes on. I’d never heard of Flemish giants before, but I knew then that I needed one. I couldn’t have predicted in that moment that one of these beautiful creatures might save my life.

    Dory was a baby when I met her, but even as a bunny she was already bigger than most normal-sized rabbits. We brought her home in a cat carrier, but she soon outgrew it. By the time she was fully grown, she weighed nearly 10kg, and I was walking her on a leash like a dog.

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  • ‘We want people to sit, pause, relax’: National Trust to open its libraries for public use

    Charity plans to make stately homes more welcoming by inviting visitors to use furniture and reading rooms

    There was a time, not so long ago, when a visit to a National Trust stately home could be a staid affair and sitting on the furniture tended to be discouraged, with pine cones or teasels often placed on chairs to remind people not to perch.

    This year, one of the aims of the conservation charity will be to make people feel more at ease in its grand houses and, where practical, allow them to sit on historic chairs and use libraries and reading rooms rather than simply peer into them.

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  • Hard to digest: we still live in Fast Food Nation – podcast

    Twenty-five years after I revealed the practices of the industrial food giants, the profits – and dangers – of mass producing meat and milk have only grown

    Written and read by Eric Schlosser

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